Products



DUCK CONFIT


DID YOU KNOW? Mulard duck leg confit is prepared in the traditional way by cooking it at low heat in its own fat, seasoned with salt and pepper.



GENERAL INFORMATION

  • Weight at purchase is 190 g
  • One portion as a main course or two portions as an appetizer per package
  • Sold fresh
  • Available in Quebec at Provigo and Loblaw

FEATURES

  • The meat is brown.
  • Confit is pre-cooked so you can serve a gourmet meal very quickly.
  • It can be served in many ways, such as with a risotto or on a salad.

COOK, SERV & TASTE



Rabbits & GameBirds

Rabbit
Cornish
Quails
Guinea hen
Partridge
Pheasant

Mulard Duck

Duck confit
Breast (Magret)
Sliced foie gras

Organic

Organic Chicken


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