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                              PARTRIDGE 
                              DID YOU KNOW? The partridge is the breed mostly commonly raised in Quebec. The wild partridge found in our forests is called the Ruffed Grouse. 
                               
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                        GENERAL INFORMATION
                        
                          
                            - Average purchase weight ranges from 360 g to 410 g or in packages of two from 720 g to 820 g.
 
                            - There are one or two portions per package, according to the weight.
 
                            - Sold frozen
 
                            - Available in Quebec when in season.
 
                           
                         
                        
                        FEATURES
                        
                          
                            - The meat is tender, delicate, and moist.
 
                            - Even if the partridge bred in captivity has a less pronounced taste that the wild partridge, it is remains very flavourful and will take on the taste of recipe ingredients.
 
                           
                         
                        
                        
                        COOK, SERV & TASTE
                        
                       
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